1.0Nieman Storyboardhttps://niemanstoryboard.orgcommonmediahttps://niemanstoryboard.org/author/commonmedia/rich600338<blockquote class="wp-embedded-content" data-secret="WUymsrWtY8"><a href="https://niemanstoryboard.org/2021/03/09/an-award-winning-food-writer-explores-the-legacy-of-sexual-identity-in-the-food-world/">An award-winning food writer explores the legacy of sexual identity in the food world</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://niemanstoryboard.org/2021/03/09/an-award-winning-food-writer-explores-the-legacy-of-sexual-identity-in-the-food-world/embed/#?secret=WUymsrWtY8" width="600" height="338" title="“An award-winning food writer explores the legacy of sexual identity in the food world” — Nieman Storyboard" data-secret="WUymsrWtY8" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script type="text/javascript"> /* <![CDATA[ */ /*! This file is auto-generated */ !function(d,l){"use strict";l.querySelector&&d.addEventListener&&"undefined"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!/[^a-zA-Z0-9]/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret="'+t.secret+'"]'),o=l.querySelectorAll('blockquote[data-secret="'+t.secret+'"]'),c=new RegExp("^https?:$","i"),i=0;i<o.length;i++)o[i].style.display="none";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute("style"),"height"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):"link"===t.message&&(r=new URL(s.getAttribute("src")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener("message",d.wp.receiveEmbedMessage,!1),l.addEventListener("DOMContentLoaded",function(){for(var e,t,s=l.querySelectorAll("iframe.wp-embedded-content"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute("data-secret"))||(t=Math.random().toString(36).substring(2,12),e.src+="#?secret="+t,e.setAttribute("data-secret",t)),e.contentWindow.postMessage({message:"ready",secret:t},"*")},!1)))}(window,document); //# sourceURL=https://niemanstoryboard.org/wp/wp-includes/js/wp-embed.min.js /* ]]> */ </script> https://niemanstoryboard.org/app/uploads/2024/03/ESF_ElkaGilmore_Lede_v2-e1615257437275.jpg750563 or Mayukh Sen, a James Beard Award-winning food writer and adjunct professor at NYU, the entry point into food writing has always been the stories of the people behind the food. Having suffered immense personal losses in the past few years, including the deaths of his father and best friend, Sen has become increasingly attuned […]